Munir NF, Kadir M, Suwandi S, Reta R. Quality Characteristics of Fermented Arabica CascaraTea using SCOBY-Kombucha Fermentation in Different Drying Methods. IJST [Internet]. 2026 Apr. 8 [cited 2026 Apr. 9];5(1):115-28. Available from: https://journal.admi.or.id/index.php/IJST/article/view/2672